Paine unsa cu ...

De obicei continuarea e paine unsa cu cutitu dar conteaza si ce ungi pe paine ca sa fie papa bun

http://amainbucatarie.blogspot.com/2010/09/branza-tartinabila-cu-ierburi-aromatice.html

http://www.bubulinagospodina.com/painici-crocante-cu-somon-si-avocado/

http://www.bucatariaadrianei.ro/?p=6802

http://www.reteteleluiradu.ro/2010/09/15/crema-de-branza-aromata-cu-trufe/

http://lorenaincucina.blogspot.com/2012/02/bruschetta-con-funghi-e-fontina-paine.html

http://lorenaincucina.blogspot.com/2011/11/sandwich-con-salmone-e-crema-di.html

http://bucatariacorinei.blogspot.com/2012/03/tartine-cu-somon-afumat.html

http://www.divainbucatarie.ro/crema-de-branza-cu-ridichi/

http://www.reteteleluiradu.ro/2010/09/15/crema-de-branza-aromata-cu-trufe/